0
TOP UP
Reading History
Sign out
Get the APPAn Etymological Dictionary of the Scottish Language
Chapter 6 Croud.
Word Count: 64
|
Released on: 06/12/2017
layn
WDI
state, stirred together, so
ts
e porridge ki
ms
raut-ur, pulse made
. Time of takin
v. n. To
rn
kriol-
L, s. A
ug
Chapter End
/0/95390/coverorgin.jpg?v=ddae153621e8df9f1854b3832a48b0a0&imageMogr2/format/webp)
/0/72913/coverorgin.jpg?v=359f7227b82fb9558a6bba211d39f585&imageMogr2/format/webp)
/0/39445/coverorgin.jpg?v=468fd92db559eb0a1efdabd8f486f769&imageMogr2/format/webp)
/1/107959/coverorgin.jpg?v=0f79613fda32e02cfc9f7163cf2129c9&imageMogr2/format/webp)
/1/101223/coverorgin.jpg?v=b95ccd81dab4ef21a3c855365312dcfe&imageMogr2/format/webp)
/0/65655/coverorgin.jpg?v=f3421ab9cd92c9bb209515359c435991&imageMogr2/format/webp)
/0/12163/coverbig.jpg?v=0a59d9c72f3c19b60af05fa3be1111c6&imageMogr2/format/webp)
An Etymological Dictionary of the Scottish Language
“An Etymological Dictionary of the Scottish Language by John Jamieson”