An Etymological Dictionary of the Scottish Language

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Chapter 1453 Taint.

Word Count: 66 | Released on: 06/12/2017

A ram. G

ids

n. To take

lso ac

o nettle from d

of E. tip, to

To tipple small beer

ERTY

table,

ng tippe

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“An Etymological Dictionary of the Scottish Language by John Jamieson”