Marco Paul's Voyages and Travels; Vermont
ass Co
afe to load it heavily again. The female passengers got in, but the men walked along by the side of it, intending to travel in that way about four miles to the next tavern. Forester, however, was not inclined to take so long a walk. Fortunately, at a small distance before them, was a farmhouse which looked as if it belonged to a large and thrifty farmer. The great barns a
e have to stay he
We can stop just as well as not, as we are in no haste to get home. Besides, I
were chairs also, with straight backs and seats of basket-work, a spinning-wheel, an open cupboard, and various other similar objects, which, being so different from the articles of furniture which Marco had been accustomed to see in the New York parlors, attracted his attention very strongly. Marco went and took his seat upon the settl
Are
nd been left behind. Forester said that he should like to know whether he was hurt much. Then the farmer said that he would let him take a horse and wagon the next morning and ride back and inquire. This plan was therefore agreed upon. Marco and Forester ate a good supper with the farmer's family, and then spe
load of corn, which had been got in the evening before and allowed to stand on the cart, on the barn-floor, over night. The cows were then to be driven to pasture, and the boy who went with them, took a bridle to catch a horse for Forester and Marco to have for their ride. Forester and Marco went with him. It was only a short walk to the pasture bars, but they had to ramble about a little while, before they found the horses. At last they found them feeding together at the edge of a
e, Marco asked Forester, what he meant last evening by a grass farm. "
is part of the United States may be calle
untry?" asked Marco. "
the grain in the middle states, and the cotton in the southern states. The grass is food for beasts, the grain is food for man, and the cotton is for clothing. These different kinds of cultivation are not indeed exclusive in the different districts. S
cultivation brings with it a vast variety of occupations and processes on the farm, making the farm a little world by itself; whereas the grain and the cotton cultivation are far more s
e thought so,
raising food for animals, it is necessary to keep the animals
t?" sai
so cheap," re
hat is any reaso
grass"--sai
ss!" repeated
, hay. Hay, you know, is g
" said Marc
thern states, to be manufactured; and it is so valuable, that it will bring a price sufficient to pay all the persons that have been employed in raising it, or in transporting it. But the grass that grows in the northern countries can not be transported. The mills for manufacturing cotton may be in one country, and the cotton be raised in another, and then, after the cotton is gathered, it may be packed and sent thousands of miles to be manufactured. But the sheep and oxen which are to eat the hay, can not be kept in one country, while the grass which th
he winter. In the spring he shears off their fleeces; and now he has got something which he can send to market. He has turned his grass into wool, and thus got its value into a much more compact form. The wool will bear transportation. Perhaps he gave a whole load
?" asked Marco.
t is a square box, on runners, like those of a sleigh.
l it a lumber-bo
umber
It requires some time for a new farm, made in the forests, to get into a condition to produce much grass for cattle. I suppose that it was in this way that these vehicles got the n
turn their grass into, b
with what they have cut and dried and stored in the barn for them. The farmers are all ambitious to cut as much hay as they can, and to kee
u mean?" a
but make the animals walk to market themselves, and kill them there. But the farmers don't generally take their own cattle to market. Men go about the country, and call upon the farmers, and buy their cattle, and thus co
righton?" a
Brighton, and buy the cattle, and have them slaughtered, and the beef packed and sent away all over th
else?" a
en they are four or five years old, are sent away to market to be sold. They can be transported very easily. A man will ride one, and lead four or five by his side. They will be worth perhaps seventy-five dollars apiece; so that one man wil
ke!" repe
f animals is a work which requires a great deal of attention, care, patience, and skill, the cultivators must be men of a higher class than those which are employed in raising cotton, or even than those who raise grain. The animals must be watched and guarded while they are young. There are a great many different diseases, and accidents, and injuries which they are exposed to, and it requires constant watchfulness, and
y they have slaves at
to divide it into set tasks. And then it is of such a nature, that it could not possibly be performed successfully by the mere labor of the hands. The mind must be employed upon it. For instance, even in getting in hay, in the summer season, the farmer has to exercise all his judgment and discretion to avoid getting it wet by the summer showers, and yet to secure it in good time, and with proper dispatch. A cotton pl
differences?
ood hands, it will all go on very well, so far as his profit is concerned. They will produce a great amount of cotton, which may be sent to market and sold, and the planter realize the money, so as to make a large profit after paying all his expenses. But if a man were to buy a thousand acres of grass land, and employ an overseer and slaves to cultivate it, e
er succeed?
ically acquainted with all the work. He has been very successful, and has a very large farm. He works now very little himself,
to see his fa
me day," rep
labor; while on a northern stock farm the labors are endlessly varied. Every month, every week, and almost every day brings some change. New emergencies are constantly arising, which call for deliberation and j
made of steel, at the heel of a horse-shoe, to give the horse a firm footing. They are made quite sharp in the winter season, when there is ice and snow upon the ground, but they are generally more blunt in the summer. This prevented the ankle's being cut as badly as it would have been, if the corks had been sharper. Forester looked at the ankle, and found that nothing had been done for it. It was inflamed and painful. He got the woman to give him a basin of warm water, and then he bathed it very carefully, which relieved the sense of tensio
ho began now to feel a little ashamed that she had not done something for the wounded foot, said he was wel