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Our Italy

Our Italy

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Chapter 1 HOW OUR ITALY IS MADE.

Word Count: 1872    |    Released on: 01/12/2017

ise and delight of the transition. In an hour he is whirled down the slopes fro

rds is heard; the air is gracious; the slopes are terraced, and covered with vineyards; great sheets of silver sheen in the landscape mark the growth of the olive; the dark green orchards of oranges and lemons are starred with gold; the lusty fig, always

Mojave Desert, two types of which are here give

poetry, can be repeated in our own land by whoever will cross the burning desert of Colorado, or the savage wastes of the Mojave wilderness of sto

, lies a chain of islands, curving in position in conformity with the shore, at a distance of twenty to seventy miles from the main-land. These islands are San Miguel, Santa Rosa, Santa Cruz, Anacapa, Santa Barbara, San Nicolas, Santa Catalina, San Clemente, and Los Coronados, which lie in Mexican waters. Between this chain of islands and the main-land is Santa Barbara Channel, flowing northward. The great ocean current from the north flows past Point Concep

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onception nearly to the Colorado Desert. They are parts of the Sierra Nevada range, but they take various names, Santa Ynes, San Gabriel, San Bernardino, and they are spoken of all together as the Sierra Madre. In the San Gabriel group, "Old Baldy" lifts its snow-peak over nine thousand feet, while the San Be

regions, the southern having more warmth, less rain and fog, milder winds, and less variation of daily temperature than the climate of Central California to the north.[A] Other striking climatic conditions are produced by the daily interaction of the Pacific Ocean and

anges and the desert wastes, it has its own climate unaffected by cosmic changes. Except a tidal wave from Japan, nothing would seem to be able to affect or disturb it. The whole of Italy feels more or less the climatic variation

lled by the air from the coast flowing up the slope and over the range, and plunging down 6000 feet into the desert. "It is easy to understand," says Mr. Van Dyke, making his observations from the summit of the Cuyamaca, in San Diego County, 6500 feet above the sea-level, "how land thus rising a mile or more in fifty or sixty miles, rising away from the coast, and falling off abruptly a mile deep into the driest and hottest of American deserts, could have a great variety of climates.... Only ten miles away on the east the summers are the hottest, and only sixty miles on the west the coolest known in the United States (except on this coast), and between them is every combinatio

E VIEW OF

in the ca?ons, 6000 feet below, it is blowing eastward.... All over Southern California the conditions of this breeze are about the same, the great Mojave Desert and the valley of the San Joaquin above operating in the same way, assisted by interior plains and slopes. Hence these deserts, that at first seem to be a disadvantage to the land, are the great conditions of its climate, and

fishermen on Point Loma are drying their fish on the shore, and that while the hydrometer gives a humidity as high as seventy-four, and higher at times, and fog may prevail for three or f

acific should be drier than the dry land-breezes of the Atlantic States, causing no damp walls, swelling doors, or rust

character causes the whole coast from Santa Barbara to San Diego to be an agreeable place of residence or resort summer and winter, while its daily inflowing tempers the heat of the far inland valleys to a delightful atmosphere in the shade even in midsummer, while cool nights are everywhere the rule. The greatest surprise

nditions I am wholly indebted to Dr. P. C. Remondino and Mr. T. S.

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