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The Amazing Argentine

Chapter 5 SETTLEMENT ON THE LAND

Word Count: 2599    |    Released on: 06/12/2017

cannot be described as an ideal country for the poor immigrant. The eyes of the land have bee

st the small man with limited capital to settle on distant Government lands. But the poor immigrant, with nothing but his muscle and his industry, has a long and rough road to travel before he reaches independence as a la

igured millions, and whose proprietors landed as labourers less than fifty years ago. Money has come to lots of these people, shrewd and lucky, as though they held the key to a cave of jewels. Some have remained modest in spite of po

aly. Whilst the Spaniard comes to stay, there is a considerable ebb and flow amongst the Italians, thousands coming out for the harvest when wages are high, and making sufficient to return for the rest of the year;

nd from the interior for labourers, work is certain, and officials see him and his baggage on the train, and an official meets him at his destination and sees him firmly settled in his fresh life. As work is assured, Argentina is a land where there are no unemployed-except amongst the dissolute, who are to be found in all countries. I saw these immigrants on the Avon gathered a

GRAZIN

PLACE ON

storekeeper enters into a contract with the owner of vast lands to cultivate it, either on rent or on shares of the value of the produce. This storekeeper is a middleman, often a sweater. Though I have no doubt there are honourable exceptions, he is often a thief into the bargain. He gets a "colonist" to take over a certain area and to cultivate it on shares. The "colonist" has to build a mud house, and sink a well, and he has to buy his plough and hire his horses, and obtain all necessaries from the middleman, who can fix his own price. When the

eeds to sell the wheat he finds himself encompassed by a ring of four Jewish firms, who control the wheat market of the Argenti

hances are rather against them to secure independence, their material well-being is certainly better than in the Old Country. But they are ignorant people; they know nothing of, and so care nothing for, the refinements of life; their houses are not much better than kraals. They are removed by long distances from neighbours; they live on a

st seven years (since 1907) the Government has zealously appreciated the need for organising the agricultural and live-stock instruction. The work is not to be compared with the splendid agricultural colleges to be found all over the United States. The significant thing, however, is that the people of the Argentine-perfectly conscious of all the advantages of science, and with most of its best sons educated in Europe-have taken hold of this prob

ctures; but instead of lectures about sea-power in the sixteenth century, or the relationship of Henry

e of those strong men who are fighting the big battle in Canada, the thing which constantly confronted me was the fact that here in South America was a nation, born yesterday, thoroughly alive to the worth of its possessions, brusquely modern, conten

that Argentina is increasing her capabilities with a purely practical education. Men who can neither read nor write, but have come unde

that the farmer may have some chance of getting a fair return for his labour. Free lectures are given on the business side of agriculture. Then, attached to the schools are special buildings for experiments; and boarded pupils, the sons of men who understand the

At Mendoza, nestling at the foot of the Andes and reminiscent of a town in Tuscany, where the whole countryside is covered with vineyards and wine is being made to supply millions of wine drinkers in the country-for the Argentine peasant takes wine with his breakfast-experiments are made with the best known vines from Europe on a farm of sixty-seven acres, so that grapes suitable to the soil may be matured. At Cordoba the school has 445 acres, and investigation is made to secure earlier and higher yields, and with special attention to obtaining varieties which have powers of r

ng, with a model dairy, at Belle Ville; fruit culture at San Juan; forestry in the Benitz colony. A scheme has been devised to equip Argentina with agricultural knowledge by means of courses for children and adults, travelling lecturers, information bureaus, co-operative

ves by its produce, and which in 1912 exported £36,000,000 worth of live-stock products and £53,000,000 worth of agricultural products. Given good years, the estanciero in average country makes 30 pe

d by fire made of b

tle through

ALVES ON A

mes it not only devours every blade of grass within miles, but it lays its eggs in untold millions. The pest has to be destroyed. The Government readily assists localities to destroy the ova. The route of the swarms from the tropical north is known. The telegraph tells of the progress. When they land, the countryside turns out and catches them by the cartload. Sometimes the district in which they have settled is fired. The whole zone where eggs have been planted is ploughed. Animals are driven forth to trample the

ed national industry. There are many things to criticise about the Government; there is maladministration and there is p

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