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Dogs and All about Them

Chapter 8 THE COLLIE

Word Count: 2576    |    Released on: 30/11/2017

s true element, threading his confined way through crowded streets where shee

er and driving them before him in unbroken company to the fold; handling the stubborn pack in a narrow lane, or holding them in a corner of a field, immobile under the spell of his vigilant eye. He is at his best as a

r, as well as that of the Water Spaniel and the Retriever. He is clever at hunting, having an excellent nose, is a good vermin-killer, and a most faithful watch, guard, and companion. Major Richardson, who for some ye

n every-day life. The shepherd on his daily rounds, travelling over miles of moorland, could not well accomplish his task without his Collie's

was of opinion that he was the true dog of nature, the stock and model of the whole canine species. He considered the Sheepdog superior in instinct and intelligence

Second to this type in favour is the smooth-coated variety, a very hard, useful dog, well adapted for hill work and usually very fleet of foot. He is not so sweet in temper as the black and white, and is slow to make friends. In the Ettrick and Yarrow district the smooth is a popular sheepdog. The

rough a good day's work, but is not so steady nor so wise as the old-fashioned black and white, or even the smooth coated variety. He is a favourite with the butcher and drover who have sometimes a herd of troublesome cattle to handle, and he is well suited to rough and rocky ground, active in movement, and as sure-footed as the wild goat. He can endure cold and wet without discomfort, and can live on the Highland hills when others less sturdy would succumb. In the standar

ndsome and distinguished gentlemen of the Ch. Wishaw Leader type are seldom seen on the trial field, although formerly such a dog as Ch. Ormskirk Charlie might be successfully entered with others equally well bred from the kennels of that good trainer and fancier, Mr. Piggin, of Long Eaton. A good working Collie, however, is not always robed in elegance. What is desirable is that the shepherd and farmer

e particulars. Notwithstanding this neglect, however, the average life of the working dog is longer by a year or two than that of his more beautiful cousin. Pampering and artificial living are not to

blood. In the early years of exhibitions he showed the shorter head, heavy ears, and much of the black and tan colouring which might seem to justify such a supposition; but there is no evidence that the cross was ever purposely sought. Gradually the colour was lightened to sable and a mingling of black, white, and tan came into favour. The shape of the head was also improved. These improvements in beauty of form and colour have been largely induced by the many C

Collie for which a very high purchase price was paid, Mr. Sam Boddington having sold him to Mr. A. H. Megson, of Manchester, for P530. High prices then became frequent. Mr. Megson paid as much as P1,600 to Mr. Tom Stretch

acus. Sable and white is his favourite combination of colour, a fancy which was shared some years ago by the American buyers, who would have nothing else. Black, tan, and white

well-made black, tan, and white, with an enormous coat and beautiful flowing white mane; one of the most active movers, displaying quality all through, and yet having plenty of substance. He had that desirable distinction of type which is so often lacking in our long-headed Collies. Ormskirk Emerald's head was of good length and well balanced,

hich was formerly very marked, can scarcely be discerned to-day. Still, it is not infrequent that a throw-back is discovered in a litter producing perhaps a slate-coloured, a pure, white, or a jet black individual, or that an otherwise

'S COLLIE CH. WISHAW LEADER P

accepted description

*

ed semi-erect, with tips slightly drooping in attitude of listening. THE NECK should be muscular, powerful and of fair length, and somewhat arched. THE BODY should be strong, with well sprung ribs, chest deep, fairly broad behind the shoulders, which should be sloped, loins very powerful. The dog should be straight in front. THE FORE-LEGS should be straight and muscular, neither in nor out at elbows, with a fair amount of bone; the forearm somewhat fleshy, the pasterns showing flexibility without weakness. THE HIND-LEGS should be muscular at the thighs, clean and sinewy below the hocks, with well bent stifles. THE FEET should be oval in shape, soles well padded, and the toes arched and close together. The hind feet less arched, the hocks well let down and powerful. THE BRUSH should be moderately long carried low when the dog is quiet, with a slight upward "swirl" at the end, and may be gaily carried when the dog is excited, but not over the back. THE COAT should be very dense, the outer coat harsh to the touch, the inner or under coat soft, furry, and very close, so close as almost to hide the skin. The mane and frill should be very abundant, the mask or face smooth, as also the ears at the tips, but they should carry

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1 Chapter 1 GENERAL HISTORY OF THE DOG2 Chapter 2 THE ENGLISH MASTIFF3 Chapter 3 THE BULLDOG4 Chapter 4 THE ST. BERNARD5 Chapter 5 THE NEWFOUNDLAND6 Chapter 6 THE GREAT DANE7 Chapter 7 THE DALMATIAN8 Chapter 8 THE COLLIE9 Chapter 9 THE OLD ENGLISH SHEEPDOG10 Chapter 10 THE CHOW CHOW11 Chapter 11 THE POODLE12 Chapter 12 THE SCHIPPERKE13 Chapter 13 THE BLOODHOUND14 Chapter 14 THE OTTERHOUND15 Chapter 15 THE IRISH WOLFHOUND16 Chapter 16 THE DEERHOUND17 Chapter 17 THE BORZOI OR RUSSIAN WOLFHOUND18 Chapter 18 THE GREYHOUND19 Chapter 19 THE WHIPPET20 Chapter 20 THE FOXHOUND21 Chapter 21 THE HARRIER AND THE BEAGLE22 Chapter 22 THE POINTER23 Chapter 23 THE SETTERS24 Chapter 24 THE RETRIEVERS25 Chapter 25 THE SPORTING SPANIEL26 Chapter 26 THE BASSET-HOUND27 Chapter 27 THE DACHSHUND28 Chapter 28 THE OLD WORKING TERRIER29 Chapter 29 THE WHITE ENGLISH TERRIER30 Chapter 30 THE BLACK AND TAN TERRIER31 Chapter 31 THE BULL-TERRIER32 Chapter 32 THE SMOOTH FOX-TERRIER33 Chapter 33 THE WIRE-HAIR FOX-TERRIER34 Chapter 34 THE AIREDALE TERRIER35 Chapter 35 THE BEDLINGTON TERRIER36 Chapter 36 THE IRISH TERRIER37 Chapter 37 THE WELSH TERRIER38 Chapter 38 THE SCOTTISH TERRIER39 Chapter 39 THE WEST HIGHLAND WHITE TERRIER40 Chapter 40 THE DANDIE DINMONT41 Chapter 41 THE SKYE, AND CLYDESDALE TERRIERS42 Chapter 42 THE YORKSHIRE TERRIER43 Chapter 43 THE POMERANIAN44 Chapter 44 THE KING CHARLES SPANIELS45 Chapter 45 THE PEKINESE AND THE JAPANESE46 Chapter 46 THE MALTESE DOG AND THE PUG47 Chapter 47 THE BRUSSELS GRIFFON48 Chapter 48 THE MINIATURE BREEDS49 Chapter 49 PRACTICAL MANAGEMENT50 Chapter 50 BREEDING AND WHELPING51 Chapter 51 SOME COMMON AILMENTS OF THE DOG AND THEIR TREATMENT52 Chapter 52 THE DOG AND THE LAW